Restaurant Operations | E-071429
This expert on Resturant Operations has 34 years of experience in all segments of the hospitality industry. He obtained his BS in Hospitality from Florida International University and held various managerial positions as well as director positions for a Pizza Chains before moving on to more senior positions in the Food and Beverage Industry. He currently works as the Director of Operations at a seafood restaurant company.
Location: TX
BS, Hospitality, Florida International University
Former, Manager, Lettuce Entertain You
Former, General Manager, Baja Beach Club
Former, Managing Partner, Gold Coast Dogs
Former, General Manager, Maggianos Little Italy Chain
Former, Vice President of Operations, FOX Sports Grill
Former, Area Director, Maggianos Little Italy Chain
Former, Senior Vice President, Pegasus Golf Partners
Former, Vice President of Restaurant Operations, ECI Corp
Former, Regional Operations Director, Restaurants Unlimited
Former, Consultant, The Paradise Shops
Former, Senior Director of Food and Beverage, The Paradise Shops
Current, Director of Operations, A Seafood Restaurant Company