Restaurant Expert Witnesses in Michigan

We’ll help you retain an industry-leading Restaurant expert

Restaurant expert witnesses specialize in a variety of fields, including food safety, hospitality management, restaurant operations, franchising, and alcohol service. Some of the most common specialties among restaurant expert witnesses also include kitchen design, menu development, employee training, customer service, and food and beverage cost control. They have provided opinions on the effects of foodborne illnesses, slip-and-fall accidents, liquor liability issues, wage and hour disputes, and franchise agreement violations.

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Average Restaurant Expert Witnesses Court Fees

$275/hr

Review Fee

$350/hr

Deposition Fee

$375/hr

Court Fee

Restaurant Experts in Michigan

See more Restaurant Expert Witnesses
Review Fee $300/hr
Deposition Fee $300/hr

This highly qualified expert has over 20 years of experience in the hotel industry. His hotel safety and maintenance experience includes 10 years with Marriott Hotels, Resorts, and Suites in various management positions. This expert was on the opening management team of the San Francisco Marriott, a 1500-room convention hotel. He was honored with the Director of Services of the Year award, Northwest Region. He later moved to the Marriott regional office in San Ramon, California as a Total Quality Management Facilitator where he worked with 17 hotel executive committees in the Northwest Region to develop strategic initiatives for each hotel. He has published 30+ articles on the hospitality industry and serves on the editorial board for the Journal of Human Resources in Hospitality and Tourism. He earned his Bachelor's from Indiana University and his Master's degree in Restaurant, Hotel, and Institutional Management and PhD in Education-Instructional Design from Purdue University. Currently, this expert is an Associate Professor in the School of Hospitality Business at a major university, where he teaches classes on Executive Housekeeping Management.

Associate Professor, A Major University in MI

Doctor of Philosophy (PhD), Purdue University

Mason |

Michigan

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FAQs for Restaurant Expert Witnesses

What is the role of a restaurant expert witness?

A restaurant expert witness provides specialized knowledge in cases involving food safety, health codes, restaurant operations, hospitality industry standards, and more.

In what types of cases can a restaurant expert witness be beneficial?

They can be crucial in personal injury cases related to food poisoning, slip and fall accidents, wrongful termination suits, or disputes over franchise agreements.

Can a restaurant expert witness provide insight into specific cuisines or types of restaurants?

Yes. Many experts have experience with various cuisines and restaurant types, from fast food chains to high-end dining establishments.

How can a restaurant expert witness assist in a case involving alcohol service?

They can provide insights on responsible alcohol service laws, training requirements, and standard practices within the industry.

What kind of qualifications should I look for in a restaurant expert witness?

Look for individuals with extensive experience in the restaurant industry, relevant certifications (like ServSafe), and ideally prior experience as an expert witness.

How does Expert Institute select its Restaurant expert witnesses?

Expert Institute offers a personalized approach to help you find the highest quality experts. We source actively-practicing professionals who match all your requirements for specialty areas, work experience, litigation history, fee range, certifications, location, and more.

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