Food Safety Expert Witnesses in New York
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Average Food Safety Expert Witnesses Court Fees
$275/hr
Review Fee
$350/hr
Deposition Fee
$375/hr
Court Fee
Food Safety Experts in New York
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Nutritional Management Services & Hospitality Expert Witness
This highly qualified expert has extensive experience in Food Safety and Nutritional Management Services. He holds certifications including ServSafe Food Safety Instructor/Proctor; Certified Executive Chef; Certified Culinary Educator; Registered Dietician; as well as a New York State License from the Academy of Nutrition and Dietetics. This expert is nationally recognized as a food safety trainer operating certification classes and "Third-party Audits" throughout New York State approved by local Health Departments. Furthermore, he has traveled the United States as well as Canada inspecting food service operations and restaurants, and instructing food safety certification programs. Currently, he is a Professor of Hospitality instructing food-safety classes for various colleges within New York State; and President of a training and consulting company in the Greater New York City Area.
President, A Nutritional Management Services Company in NY
Master of Arts (MA), New York University
South Huntington,
New York
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FAQs for Food Safety Expert Witnesses
What is the role of a food safety expert witness in legal proceedings?
A food safety expert witness provides specialized knowledge and insights on matters related to food production, handling, storage, and consumption. They can testify on issues like foodborne illnesses, contamination, and regulatory compliance.
What types of cases might require a food safety expert witness?
Cases involving food poisoning outbreaks, product liability claims related to contaminated or mislabeled food products, and disputes over regulatory compliance often require a food safety expert witness.
Can a food safety expert witness help with cases involving restaurant health code violations?
Yes, a food safety expert can provide valuable insights into whether proper protocols were followed, contributing to an understanding of the circumstances surrounding alleged health code violations.
Are there subspecialties within the field of food safety that an expert witness might focus on?
Yes, some experts may specialize in areas such as microbiology and pathogens, allergens, nutritional labeling, HACCP systems, or specific types of food processing techniques.
How can a food safety expert witness assist in a case involving a major foodborne illness outbreak?
An expert can identify potential sources of contamination, assess adherence to safety protocols, evaluate response measures taken by involved parties, and explain complex scientific concepts to the court.
How does Expert Institute select its Food Safety expert witnesses?
Expert Institute offers a personalized approach to help you find the highest quality experts. We source actively-practicing professionals who match all your requirements for specialty areas, work experience, litigation history, fee range, certifications, location, and more.