New Jersey
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Pennsylvania
This board certified surgeon received an MD from Ovidius University School of Medicine in Romania. He is a Fellow of the American College of Surgeons and a member of the Society of American Gastrointestinal and Endoscopic Surgeons, American Hernia Society and Association for Academic Surgery. His practice focuses on bariatric surgery, advanced laparoscopic surgery including hernia repair, and...
New Jersey
This expert earned his Ph.D in Hospitality and Tourism Management at Purdue University. His research interests focus on the areas technology and foodservice; he has successfully published works in Hospitality Review Journal and Journal of Foodservice Business Research. His teaching experience include food and beverage management and hospitality management.
A food poisoning expert witness provides scientific and medical insights into cases involving foodborne illnesses. They can testify on the cause, treatment, and prevention of such diseases.
These experts often handle personal injury or wrongful death lawsuits related to foodborne illnesses, product liability cases, and regulatory compliance issues in the food industry.
They can identify the specific pathogen responsible for the illness, trace its source, and explain how improper handling or preparation led to contamination.
Yes, some experts may specialize in certain pathogens like E.coli or Salmonella, while others might focus on specific sectors within the food industry.
An epidemiologist can analyze patterns and causes of disease outbreaks, which is crucial in proving negligence or violation of health codes in food poisoning cases.
Expert Institute offers a personalized approach to help you find the highest quality experts. We source actively-practicing professionals who match all your requirements for specialty areas, work experience, litigation history, fee range, certifications, location, and more.